Spice India are bringing their quality cuisine to Galway

With four popular locations throughout Ireland under their belt already, the team at Spice India are taking the plunge and bringing their incredible flavour to Lower Dominick Street from July 1 and we cannot wait.

Whether it be for a weekend takeaway or a sit down meal after a busy day, an evening of top notch Indian cuisine is always good for the soul. Known for their culinary delicacies, authentic herbs and spices, and their locally sourced meat and poultry, each dish on the Spice India menu packs a punch.

Their offerings range from milder mouthfuls, such as korma and tikka masala, right through to the seriously spicy vindaloo and madras options. With a tempting array of home specialties, - including a goan fish curry and chicken rainbow - a lengthy list of vegetarian options and enough sides and starters to keep you picking and dipping for hours, you better bring your appetite.

With each dish served up made-to-order and cooked to perfection with pure passion for the culture and cuisine, Spice India is the ideal option for the health conscious, flavour focussed consumer. When you order a delivery, either through their app or via their website, all items come in 100% compostable packaging, showcasing the value the team puts on the environment in which they work and grow their food.

The brainchild of Saju Prabha, owner of the Spice India chain with over 20 years of experience in the industry, these restaurants have been rising in popularity and success since their creation back in 2010. Proof that hard work pays off, their Galway location at Bridgewater Court, 2-4 Fairhill Road Lower, Dominick Street Lower joins the ranks of well-loved spots in Carrick on Shannon, Longford, Athlone and Mullingar, and we’re sure they’ll be greatly received.