Located on the edge of Galway’s Westend, Kashmir Restaurant is one of the best Indian restaurants in Galway, offering both culinary excellence and warm hospitality.

Established by the Bhan family in 1994, Kashmir is also Galway’s oldest Indian restaurant and has gained a loyal customer base in the years since their opening. Named after their beautiful homeland, the Valley of Kashmir has been described as ‘paradise on earth’, a merit that this Galway’s Westend restaurant emulates with their comprehensive and flavour forward menu. Each dish is prepared and presented in the traditional Kashmiri way, with all sauces and pastes being made from scratch with expert know-how and top-notch ingredients. Kashmiri cuisine is famous for its delectable vegetarian as well as non-vegetarian dishes and they use a variety of imported spices creating a flavour unique to Kashmir. A menu highlight has got to be their chicken gorkhali and don’t even get us started on their poppadoms!