HomeEventsSUD at Aniar
15th December | 14:00 -

SUD at Aniar

Authentic and contemporary Italian plates by Claudio and Tony. Come along on December 15th and enjoy sharing plates of Italian food at Aniar.

The menu for the evening is below but we will be able to cater for vegetarians without any concern. Simply let them know when purchasing your ticket. Feel free to also get in touch with either Tony @pastaacasabytony or Claudio @claudioschianodicola on Instagram directly to discuss requirements.

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Snacks

Polenta
Crispy polenta, shaved pecorino, honey and gorgonzola dip

Mortadella
SUD house mortadella, whipped Toonsbridge bufalo ricotta, fermented giardiniera

Tortellini in Brodo
Pork loin, mortadella, prosciutto crudo and parmesan filled pasta in a chicken and beef broth

Fritto Misto
Bacala, shrimp, line caught squid with courgettes, carrots in tempura served with a three cornered leek mayonaise

Puntarella Alla Romana
Italian chicory with, garlic and anchovy dressing

Tagliatelle Paglia e Fieno
‘tagliata a mano’ ‘straw and hay’ tagliatelle served in Sunday sugo

Braciol’
Braised stuffed brisket, slow cooked tomato sauce with a ‘scarpetta’ bone marrow foccacia

Deserts:
Bunét
Chocolate and amaretti caramel
Baci di dama
‘ladies kisses’ hazelnut biscuits

Drinks:
Negroni sbagliato
Vino Bianco: Grillo
Vino Rosso: Langhe
Birra Ichnusa non filtrata
Amaro

Two Seatings – 2pm & 6pm

Event Date
15th December 2024 - 15th December 2024
Event Time
14:00 -
Event Category Venue
Aniar
Location
Galway's Westend
Event Address
53 Dominick Street Lower
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Ticket Price
€75
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