A Taste of Chocolate

Hotel Meyrick are celebrating Easter and as part of the 2018 Galway Food Festival, the Gaslight Bar & Brasserie is hosting “A Taste of Chocolate” – their next Supper club event on Easter Saturday March 31st from 7pm.

With a 3 course dinner menu inspired by their love of Chocolate – the desserts will be the stand out stars of the show!
Pre-booking is essential. Tickets are just €36.00 per person and include a three course meal and music.

From elegant chocolate infused jus drizzled onto succulent meats to a rich and devilishly tempting choice of desserts the Easter Supper Club at the Gaslight Bar & Brasserie is not to be missed.

It’s the perfect way to celebrate Easter with friends, or to enjoy a special Date night.

There will be plenty of options for the non-chocolate lover too!

Following your meal, sip on the bars excellent range of bespoke, craft cocktails and get into the Easter weekend vibe with the Meyrick House DJ spinning grooves from 10pm ‘til late.

Places are limited, pre-booking is essential – to book contact 091 564041 or reshm@hotelmeyrick.ie

Hotel Meyrick Galway